Tailor the fruits and type of milk to your preference in this yummy granola-topped smoothie recipe.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
15 mins
total:
15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a blender combine banana, 1 cup berries, peaches, fruit juice, and soymilk. Cover and blend until smooth. With the motor running, add ice cubes, one at a time, through the opening in the lid until combined and slushy. Top each serving with granola and 1/4 cup berries.

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Nutrition Facts

145 calories; protein 1.8g; carbohydrates 34.4g; dietary fiber 3.3g; sugars 23.7g; fat 0.9g; saturated fat 0.2g; vitamin a iu 400.5IU; vitamin c 68.5mg; folate 112.2mcg; calcium 49.6mg; iron 0.7mg; magnesium 25.4mg; potassium 314.3mg; sodium 31.7mg.
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