Three Cheese Manicotti
Using the crepe-like wraps in place of dried pasta shells makes this manicotti dinner a great one to serve when entertaining.
Source: Diabetic Living Magazine
Gallery
Ingredients
Directions
Tips
Tips: To make ahead, prepare as directed through Step 2. Cover and chill for up to 24 hours. To serve, preheat oven to 350 degrees F. Uncover baking dish; bake for 40 to 45 minutes or until heated through. Sprinkle with remaining 1 cup mozzarella cheese. Bake about 5 minutes more or until cheese is melted. Let stand on a wire rack for 10 minutes before serving. If desired, sprinkle with additional parsley.
You can substitute 2 whole eggs for the 1/2 cup egg product, and 1 whole egg for 1/4 cup egg product.
Nutrition Facts
Serving Size: 2 manicotti
Per Serving:
301 calories; protein 20.1g; carbohydrates 39.7g; dietary fiber 2997g; sugars 10.6g; fat 7.8g; saturated fat 4.5g; cholesterol 0.1mg; vitamin c 9.2mg; folate 96.3mcg; calcium 317.5mg; iron 2.4mg; magnesium 6mg; potassium 350.9mg; sodium 607.5mg; thiamin 0.4mg.
Exchanges:
1 1/2 starch, 2 lean meat