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Sweet Potato Banana Bread
Greek yogurt, pecans, and sweet potatoes give a nutritious twist to this banana bread recipe--great for lunchboxes or a morning snack.
Ingredients
Directions
Tips
Tips: We do not recommend using sugar substitute for this recipe.
Nutrition Facts
Serving Size: 1 slice
Per Serving:
143 calories; protein 3.4g; carbohydrates 19.5g; dietary fiber 0.9g; sugars 8.4g; fat 5.9g; saturated fat 0.5g; vitamin a iu 1027.8IU; vitamin c 0.8mg; folate 37.8mcg; calcium 30.7mg; iron 0.9mg; magnesium 10mg; potassium 91.7mg; sodium 140.2mg.
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