Fig & Goat Cheese Salad
The sweet-and-savory combination of the figs and earthy goat cheese will surely satisfy the palate. If you can't find dried figs, try swapping in dried apricots.
To make ahead: Refrigerate salad and dressing separately for up to 24 hours.
3 fat, 1 1/2 fruit, 1 high-fat protein, 1/2 vegetable