Green Goddess Dip with Crudites
Green Goddess dip is perfect for raw veggies like cukes, celery, carrots, radishes, and more, and this dip is packed with fresh herbs like tarragon and parsley.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 2 1/3 tablespoons dip and 1 cup vegetable pieces each
Per Serving:
101 calories; protein 2.5g; carbohydrates 9.6g; dietary fiber 3.1g; sugars 4g; fat 6.3g; saturated fat 1.4g; cholesterol 8.1mg; vitamin a iu 7585.2IU; vitamin c 22mg; folate 45.3mcg; calcium 63.4mg; iron 1mg; magnesium 22.9mg; potassium 395.8mg; sodium 197.1mg.
Exchanges:
2 vegetable, 1 fat