Lemon-Garlic Shrimp over Orzo with Zucchini
This light and veggie-packed shrimp and pasta dish makes a special weeknight dinner.
Source: Diabetic Living Magazine
Serving Size: 3/4 cup shrimp mixture & 3/4 cup orzo mixture
355 calories; protein 35.1g; carbohydrates 29.7g; dietary fiber 2.1g; sugars 3.7g; fat 11.1g; saturated fat 3g; cholesterol 245.9mg; vitamin a iu 243.6IU; vitamin c 20.7mg; folate 146.8mcg; calcium 122.4mg; iron 2.3mg; magnesium 83.5mg; potassium 681mg; sodium 475.8mg.
1 vegetable, 1 1/2 starch, 4 lean meat, 1 fat