Healthy Cooking Methods & Styles Quick & Easy Healthy Recipes Healthy, Quick & Easy Side Dish Recipes Healthy, Quick & Easy Vegetable Side Dish Recipes Garlic Butter Campfire Corn 5.0 (2) Add your rating & review This flavorful corn couldn't be easier to prepare. Just cover the ears of corn in a quick garlic-and-chive-flavored butter and wrap in foil and they're ready to throw on the grill at home or over coals at the campsite. By Hilary Meyer Hilary Meyer Instagram Hilary Meyer is a freelance recipe developer, tester and content creator. She has a bachelor's degree in anthropology from the University of Colorado at Boulder and a Culinary Arts degree from the New England Culinary Institute. Hilary started working in the EatingWell test kitchen in 2006 before becoming an editor. She left for New York City in 2014, but eventually returned home to Vermont where she belongs. EatingWell's Editorial Guidelines Updated on July 14, 2017 Print Rate It Share Share Tweet Pin Email Prep Time: 10 mins Additional Time: 15 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Nutrition Profile: Egg Free Gluten-Free Low Sodium Low-Calorie Nut-Free Soy-Free Vegetarian Jump to Nutrition Facts Ingredients 4 medium ears corn, husked 2 tablespoons butter, at room temperature 1 tablespoon minced garlic ¼ cup chopped fresh chives ¼ teaspoon kosher salt ¼ teaspoon pepper Directions Combine butter, garlic, chives, salt and pepper in a small bowl. Rub the flavored butter over the corn. Wrap each piece of corn with heavy-duty foil. Pack in a cooler until ready to use. Prepare a campfire and let it burn down to the coals. Cook the corn in the foil 4 to 6 inches above the coals, turning occasionally, until tender, about 15 minutes. Let cool slightly before carefully unwrapping. Tips To make ahead: Store the wrapped corn in a refrigerator or cold cooler for up to 1 day. Rate it Print Nutrition Facts (per serving) 143 Calories 7g Fat 20g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Serving Size 1 ear of corn Calories 143 % Daily Value * Total Carbohydrate 20g 7% Dietary Fiber 2g 8% Total Sugars 7g Protein 4g 7% Total Fat 7g 9% Saturated Fat 4g 20% Cholesterol 15mg 5% Vitamin A 500IU 10% Vitamin C 9mg 10% Folate 46mcg 12% Sodium 131mg 6% Calcium 11mg 1% Iron 1mg 3% Magnesium 40mg 10% Potassium 297mg 6% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved