Gluten-Free Peach Crumble Muffins
Gluten-free and perfectly crumbly, these muffins are packed with cinnamon flavor that blends seamlessly with fresh or frozen peaches.
Source: EatingWell.com, July 2017
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Recipe Summary
Ingredients
Directions
Tips
Equipment: Muffin tin with 12 (1/2-cup) cups
Nutrition Facts
Serving Size: 1 muffin
Per Serving:
185 calories; protein 3g; carbohydrates 28.3g; dietary fiber 1.4g; sugars 13.2g; fat 7.1g; saturated fat 4g; cholesterol 31.6mg; vitamin a iu 250.9IU; vitamin c 1mg; folate 4.2mcg; calcium 90.1mg; iron 1.3mg; magnesium 6.3mg; potassium 105.3mg; sodium 207.8mg; thiamin 0.1mg; added sugar 11g.
Exchanges:
1 fat, 1 other carbohydrate, 1 starch