Herbed Tomato Gratin
Vegetable gratin recipes often have a crunchy breadcrumb or crouton topping. But summer tomatoes are too gorgeous to hide, so we tucked crusty cubes of bread underneath them instead. Plus, the bread soaks up all the juicy tomato goodness. If you can't find marjoram, fresh basil or oregano makes a good substitute.
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Equipment: 9-by-13-inch baking dish
Nutrition Facts
1 starch, 1 1/2 vegetable, 2 fat