Give classic s'mores some island flair when you add pineapple and chocolate-covered coconut in this easy dessert recipe. Look for coconut thins in the cookie section at your grocery store. Almond or ginger thins work well too.
Toast marshmallow over a fire. Sandwich the marshmallow, pineapple and candy between the coconut thins.
1/2 starch, 1 other carbohydrate