Upgrade classic s'mores when you use chocolate-hazelnut spread instead of a chocolate bar in this quick recipe. We also added fresh strawberries and swapped graham crackers for thin lemon cookies in a fun, healthy twist.
Toast marshmallow over a fire. Spread chocolate-hazelnut spread on one lemon thin; top with the marshmallow, strawberry and the second lemon thin.
1/2 starch, 1/2 other carbohydrate