Healthy Regional Recipes Healthy Latin American Recipes Healthy Mexican Recipes Healthy Mexican Drink Recipes Layered Strawberry-Mango Margaritas 5.0 (1) 1 Review Swirl layers of red strawberry margarita with yellow mango margarita in this skinny frozen cocktail for a festive party drink that will wow your guests. It tastes just as good as a restaurant frozen margarita, without all the sugar! By Carolyn Casner Carolyn Casner Carolyn Casner is a longtime recipe tester and contributor for EatingWell. Over the years, she has tested and developed hundreds of recipes for the magazine and website. EatingWell's Editorial Guidelines Updated on June 19, 2020 Print Rate It Share Share Tweet Pin Email Prep Time: 20 mins Total Time: 20 mins Servings: 6 Yield: 6 servings Nutrition Profile: Dairy-Free Egg Free High Fiber Low Fat Nut-Free Soy-Free Vegan Vegetarian Jump to Nutrition Facts Ingredients 3 cups frozen strawberries 3 cups ice, divided 1 cup tequila, divided ⅔ cup lime juice, divided ½ cup Triple Sec, divided ¼ cup simple syrup (see Tip), divided 3 cups frozen mango chunks Directions Place strawberries, 1 1/2 cups ice, 1/2 cup tequila, 1/3 cup lime juice, 1/4 cup Triple Sec and 2 tablespoons simple syrup in a blender. Puree until smooth. Transfer to a pitcher or bowl. Rinse out the blender jar. Place mango and the remaining 1 1/2 cups ice, 1/2 cup tequila, 1/3 cup lime juice, 1/4 cup Triple Sec and 2 tablespoons simple syrup in the blender. Puree until smooth. Decoratively layer the two margaritas in 6 glasses. Leave the layers distinct or partially stir together for a swirled design. Tips Tip: To make your own simple syrup: Bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Makes about 1 1/2 cups. Rate it Print Nutrition Facts (per serving) 252 Calories 1g Fat 34g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Serving Size 1 1/3 cups Calories 252 % Daily Value * Total Carbohydrate 34g 12% Dietary Fiber 3g 11% Total Sugars 27g Added Sugars 11g 22% Protein 1g 2% Total Fat 1g 1% Saturated Fat 0g 1% Vitamin A 940IU 19% Vitamin C 69mg 76% Folate 51mcg 13% Sodium 8mg 0% Calcium 28mg 2% Iron 1mg 4% Magnesium 20mg 5% Potassium 285mg 6% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved