Enjoy sweet peach flavor anytime of year with this skinny frozen margarita. It tastes just like a restaurant version, but with less sugar, for an easy cocktail you will actually want to make at home.
Tip: To make your own simple syrup: Bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Makes about 1 1/2 cups.
Serving Size: about 1 cup
226 calories; protein 1.3g; carbohydrates 27.2g; dietary fiber 2g; sugars 22.8g; fat 0.4g; vitamin a iu 431.7IU; vitamin c 16.5mg; folate 7.8mcg; calcium 14.6mg; iron 0.4mg; magnesium 15mg; potassium 279.6mg; sodium 5.2mg; added sugar 11g.