My family loved this one! They've named it my upgraded hamburger casserole cause Ive made a recipe somewhat the same but this one is a lot more flavorful and easier to make!
Never made anything like this before but it came out pretty good. Had ground turkey and garlic onion spaghetti sauce so subbed that and don t eat mushrooms so left that out. Me likey. Very filling and great leftovers...
Added red and green peppers along with the onion and mushrooms and threw everything in the food processor to chop it up real good. It hides all the veggies and adds some great flavor. The whole family loves it!
I ve made this recipe a handful of times and it s always amazing!!! It was something new and different besides the traditional meat sauce I usually make very tasty and does not take long to make!
I tried to spice this up a bit but it was still pretty bland
I love this it reminds me of my favorite hamburger helper except more healthy. I hate mushrooms so I leave those out and my husband and very picky children all love it
LOVE this one-pan recipe! I have made this several times and this is how I make it my own: 1) 1/2 ground beef and ground turkey. I pre-brown and freeze my ground meat for convenience 2) Very finely chopped carrots (i.e. food processor) instead of/in addition to mushrooms. 3) Substituted low sodium beef stock for water. Since my ground meat is strained and I'm not using mushrooms I increase liquid to 1 1/2 cup and may add more during cooking if it seems dry. 3) Substituted 1Tbl Montreal Steak Seasoning for Italian Seasoning/Garlic/Salt. Really gave it a good flavor. I serve with broccoli (finely chop, microwave with about 1 Tbl water loosely covered for 2-4 minutes), and my family mixes it in. Great weeknight meal with easy clean-up.
As I suspected he would my husband loved this! I did add some fresh green bell peppers when I added the pasta. We're looking forward to the leftovers tonight!
Delicious healthy and easy. Used organic ingredients and whole grain pasta. Added tomatoes from our garden. Kids loved it!
