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Serve this refreshing fruit salad featuring juicy melon, clementines and mango on its own or with other colorblock fruit salads (like red, purple and green) for a fun, crowd-pleasing rainbow side dish.

Source: EatingWell.com, May 2017




Ingredient Checklist


Instructions Checklist
  • Combine cantaloupe, clementines, mango and mint (if using) in a large bowl. Serve with yogurt dressing, if desired.



To make ahead: Refrigerate for up to 4 hours; toss with mint just before serving (if using).

Nutrition Facts

3/4 cup
53 calories; protein 0.9g; carbohydrates 13.2g; dietary fiber 1.5g; sugars 11.3g; fat 0.3g; saturated fat 0.1g; vitamin a iu 1765IU; vitamin c 45.8mg; folate 33.3mcg; calcium 18.4mg; iron 0.2mg; magnesium 12.1mg; potassium 233.5mg; sodium 7.1mg; thiamin 0.1mg.

1 fruit