Purple Fruit Salad
Serve this refreshing fruit salad featuring juicy plums, grapes and berries on its own or with other colorblock fruit salads (like red, green and orange) for a fun, crowd-pleasing rainbow side dish.
Source: EatingWell.com, May 2017
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Refrigerate for up to 4 hours; toss with basil just before serving (if using).
Nutrition Facts
Serving Size:
3/4 cup Per Serving:
56 calories; protein 0.7g; carbohydrates 14.4g; dietary fiber 1.5g; sugars 11.4g; fat 0.2g; vitamin a iu 102.9IU; vitamin c 6.4mg; folate 3.8mcg; calcium 7.2mg; iron 0.3mg; magnesium 6.1mg; potassium 129.7mg; sodium 1.2mg; thiamin 0.1mg.
Exchanges:
1 fruit
