Hasselback Tex-Mex Avocados
Transform an avocado into a showstopping dish that tastes even better than it looks. Just cut slits in an avocado half using the hasselback technique, then add tomato, cheese and a flavorful dressing for a healthy Mexican-inspired side.
Source: EatingWell.com, May 2017
Serving Size: 1/2 avocado
208 calories; protein 3g; carbohydrates 9.9g; dietary fiber 7.1g; sugars 1.2g; fat 19.2g; saturated fat 3.1g; cholesterol 2.6mg; vitamin a iu 443.9IU; vitamin c 13.4mg; folate 84.4mcg; calcium 41.9mg; iron 0.7mg; magnesium 33.2mg; potassium 545.1mg; sodium 194.4mg; thiamin 0.1mg.