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EatingWell
Ssamjang
One taste of this Korean sauce and it'll become a refrigerator staple. Smear on lettuce wraps or serve with any grilled meat.
Ingredients
Directions
Tips
Tips: Doenjang is a flavorful paste that, like miso, is made from fermented soybeans.
Tips
The bright red, fiery chile paste gochujang is the quintessential Korean condiment.
Tips
To make ahead: Refrigerate for up to 1 week.
Nutrition Facts
Serving Size:
1 tablespoon Per Serving:
41 calories; protein 1.3g; carbohydrates 4.9g; dietary fiber 0.6g; sugars 2.9g; fat 1.5g; saturated fat 0.2g; vitamin a iu 0.7IU; vitamin c 0.1mg; folate 1mcg; calcium 11.9mg; iron 0.5mg; magnesium 3.5mg; potassium 4.8mg; sodium 299.8mg; added sugar 1g.
Exchanges:
1/2 other carbohydrate
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