This naturally sweet festive treat is equally fun for kids and adults, with none of the sugary guilt. Arrange this simple fruit salad recipe in the shape of a bunny for Easter or any spring occasion.

EatingWell Test Kitchen
Source:, April 2017


Read the full recipe after the video.


Ingredient Checklist


Instructions Checklist
  • Arrange pineapple in the shape of a bunny head on a large, flat serving platter. Arrange 6 blackberry halves down the middle of each ear. Use 2 kiwi slices for the eyes and 1 strawberry slice for the nose. Cut a slice of kiwi into quarters and place 2 pieces right below the nose for the front teeth. Cut the remaining kiwi into thin strips and arrange on each side of the nose for whiskers. Use the remaining blackberries to form a bow tie under the chin. Fill the rest of the platter with the remaining strawberries.


Nutrition Facts

55 calories; protein 1g; carbohydrates 13.6g; dietary fiber 3g; sugars 9.1g; fat 0.4g; vitamin a iu 80.6IU; vitamin c 68mg; folate 28.9mcg; calcium 23.4mg; iron 0.5mg; magnesium 18.2mg; potassium 195mg; sodium 1.5mg; thiamin 0.1mg.

Reviews (3)

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3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
We always used to have a big bunny cake covered in frosting and this is perfect for brunch or as another healthy option for Easter dessert! Read More
Rating: 5 stars
This was so fast and easy. No skill required! Who doesn't love fruit. Kids enjoyed the design and want ed to eat some. Win Win! Will make again next year. Read More
Rating: 5 stars
Now this is a pineapple bunny even my kids can make! Yum Read More