Beef Kofta with Bulgur & Kale Salad
Whole grains take too long to cook, you say? Well, say hello to bulgur, which can be ready in less than 15 minutes. Try this Middle Eastern-inspired healthy dinner recipe topped with plain yogurt or store-bought tzatziki for an extra hit of creamy flavor.
To make ahead: Refrigerate bulgur (Step 1) for up to 3 days.
2 starch, 1 vegetable, 3 lean meat, 2 fat