Apple Cinnamon Slow-Cooker Oatmeal

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Apple Cinnamon Slow-Cooker Oatmeal
Start your morning with the delicious smell of apple cinnamon oatmeal. Sweetened with Truvia® Brown Sugar Blend, this recipe has 33% less sugar than the traditional brown sugar-sweetened version.
Truvia®
total:
8 hrs
active:
15 mins
Servings:
6

Ingredients

Directions

  • Grease the bowl of a 3-quart slow cooker.

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  • Cut apples into 1-inch pieces and toss them in a large bowl with the Truvia® Brown Sugar Blend, cinnamon, nutmeg, salt and lemon juice to coat.

  • Stir in the oats and transfer this mixture to the slow cooker.

  • Whisk together the milk, eggs and water until smooth then pour it over the apple mixture.

  • Cook on low for about 8 hours or on high for 4 to 5 hours.

Tips

This content is produced or commissioned by our brand partner, Truvia®. This content is not written by, and does not necessarily reflect the views of, EatingWell.com.

Nutrition Facts

Serving Size:
1 cup
Per Serving:
200 calories; protein 7g; carbohydrates 42g; dietary fiber 5g; sugars 20g; fat 3g; saturated fat 0.5g; cholesterol 55mg; vitamin a iu 300IU; vitamin c 4.8mg; calcium 20mg; iron 1.4mg; sodium 45mg.
© Copyright 2022 EatingWell. All rights reserved. Printed from https://www.eatingwell.com 05/22/2022
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