Name: Roasted Brussels Sprouts with Smoky Aioli
Cook time: 10 min
Total time: 25 min
Ingredients: 1 pound Brussels sprouts, trimmed and halved; 1.5 tablespoons extra-virgin olive oil; 0.25 teaspoon salt; 0.25 teaspoon ground pepper; 0.25 cup mayonnaise; 1 teaspoon sherry vinegar; 0.25 teaspoon smoked paprika; 0.25 teaspoon garlic powder

Roasted Brussels Sprouts with Smoky Aioli

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The delicious dipping sauce makes this easy Brussels sprouts recipe an irresistible appetizer or side dish. If you want to double the recipe, use two large rimmed baking sheets and swap their spots in the oven halfway through cooking.

Carolyn Casner

Updated on June 8, 2018

Cook Time:

10 mins

Additional Time:

15 mins

Total Time:

25 mins

Servings:

Yield:

6 servings

Nutrition Profile:

Heart Healthy Low-Calorie Low Carbohydrate High Fiber Diabetes Appropriate Gluten-Free Vegetarian Low Sodium Nut-Free Soy-Free

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Ingredients

1 pound Brussels sprouts, trimmed and halved
1 ½ tablespoons extra-virgin olive oil
¼ teaspoon salt
¼ teaspoon ground pepper
¼ cup mayonnaise
1 teaspoon sherry vinegar
¼ teaspoon smoked paprika
¼ teaspoon garlic powder

Directions

Preheat oven to 450 degrees F.
Combine Brussels sprouts, oil, salt and pepper in a large bowl. Transfer to a large rimmed baking sheet. Roast, stirring once, until tender and browned, 18 to 20 minutes.
Meanwhile, combine mayonnaise, vinegar, paprika and garlic powder in a small bowl. Serve the Brussels sprouts with the aioli.

Tips

Make Ahead Tip: Refrigerate sauce (Step 3) for up to 1 day.

Nutrition Facts (per serving)

128	Calories
11g	Fat
7g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 128
% Daily Value *
Total Carbohydrate 7g	3%
Dietary Fiber 3g	10%
Total Sugars 2g
Protein 3g	5%
Total Fat 11g	14%
Saturated Fat 2g	8%
Cholesterol 4mg	1%
Vitamin A 624IU	12%
Vitamin C 64mg	71%
Folate 47mcg	12%
Sodium 174mg	8%
Calcium 33mg	3%
Iron 1mg	6%
Magnesium 18mg	4%
Potassium 301mg	6%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.