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Green Bean Salad with Feta Dressing
Briny feta, tangy buttermilk and fresh herbs combine in a yummy dressing for steamed green beans in this healthy side dish recipe. Serve with grilled chicken, pork or steak for an easy dinner.

Ingredients
Directions
Tips
Make Ahead Tip: Refrigerate cooked beans (Step 1) for up to 1 day.
Nutrition Facts
Serving Size: scant 1 cup
Per Serving:
91 calories; protein 3.3g; carbohydrates 10.4g; dietary fiber 3.8g; sugars 2.8g; fat 4.9g; saturated fat 1.4g; cholesterol 6.5mg; vitamin a iu 606.7IU; vitamin c 13.6mg; folate 43.9mcg; calcium 91.3mg; iron 1.3mg; magnesium 28.1mg; potassium 293.5mg; sodium 192.3mg; thiamin 0.1mg.
Exchanges:
2 vegetable, 1/2 fat
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