First Crush
This easy cocktail recipe is named for how verjus--a nonalcoholic grape juice that is slightly tart--is made from the first pressing of the annual grape harvest. Look for verjus in wine shops and specialty markets. For this cocktail, use white verjus; red verjus is also available.
Source: EatingWell Magazine, July/August 2016
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 4 ounces
Per Serving:
121 calories; protein 0.2g; carbohydrates 7.7g; sugars 2.8g; vitamin a iu 135.9IU; vitamin c 11.7mg; folate 3.1mcg; calcium 4.8mg; iron 0.2mg; magnesium 5.4mg; potassium 60.2mg; sodium 7.7mg.
Exchanges:
2 1/2 fat