i'm not a fan of carrots, and this is the only way i would eat carrots. i pre-steam the carrots so they turn out softer.
My daughter and I enjoyed this very much, my husband not so much. Of course, it wasn't quite fair to serve it to him, as he doesn't like carrots much except mixed with other foods and he doesn't care for spices much. I served it with roasted chicken. By the way, a recipe so similar that it can't be a coincidence appears on Food.com - the method shown here is superior. I simmered my carrots at least 10 min., maybe a little more.
Favorite cooked carrot dish I've been making this dish since I first saw it in 2004. Cooking times vary depending on the freshness and quality of the carrots. I'm going to make a mess of these delicious carrots to eat over the next several days with my garden's first carrots. Mm! Pros: Bursting with flavor, healthy