Garlic-Rosemary Smashed Potatoes
A combination of baked, mashed and roasted, these crusty, garlicky smashed potatoes are a healthy and creative alternative. Serve alongside a seared steak or roasted pork tenderloin and green beans.
Source: EatingWell Magazine, January/February 2016
Serving Size: 1/2 cup
146 calories; protein 2.3g; carbohydrates 18.9g; dietary fiber 2g; sugars 1.5g; fat 7.2g; saturated fat 1g; vitamin a iu 14IU; vitamin c 10.5mg; folate 20.7mcg; calcium 16.8mg; iron 0.9mg; magnesium 25.9mg; potassium 528.1mg; sodium 311.5mg; thiamin 0.1mg.
1 starch, 1 1/2 fat