Pear-Pecan Cheese Ball
Sweet pear, salty Cheddar cheese and crunchy nuts make this healthy cheese ball recipe an alluring holiday treat. Serve with an array of crudités and crisp party crackers.
Source: EatingWell Magazine, November/December 2015
Make Ahead Tip: Prepare through Step 2 and refrigerate for up to 2 days.
Serving Size: 2 Tbsp.
63 calories; protein 2.5g; carbohydrates 1.8g; dietary fiber 0.4g; sugars 1.1g; fat 5.3g; saturated fat 2.4g; cholesterol 13mg; vitamin a iu 147IU; vitamin c 0.4mg; folate 4.1mcg; calcium 53.1mg; iron 0.1mg; magnesium 5.1mg; potassium 35.7mg; sodium 118.1mg.