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EatingWell
Middle Eastern Zucchini Dip
This creamy and tangy Middle Eastern zucchini dip recipe, also known as Koosa Ma Laban, is best served with baked pita chips or crunchy vegetables.
EatingWell Test Kitchen

Ingredients
Directions
Tips
Make Ahead Tip: Cover and refrigerate for up to 1 day; stir before serving.
Nutrition Facts
Serving Size:
1/4 cup Per Serving:
69 calories; protein 2.5g; carbohydrates 3.7g; dietary fiber 0.8g; sugars 2.3g; fat 5.3g; saturated fat 1g; cholesterol 1.3mg; vitamin a iu 216.9IU; vitamin c 14.2mg; folate 18.7mcg; calcium 29.3mg; iron 0.5mg; magnesium 13.7mg; potassium 189.8mg; sodium 109.2mg.
Exchanges:
1 fat, 1/2 vegetable
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