Very yummy and easy Very delicious recipe but I found it too spicy for my family. We aren't spice wimps either!! Everyone loved the taste of it but found it to have too much kick to eat. I will make it again but will adjust the seasoning. Husband loved it but even he said it was too spicy to eat more than a little. Pros: Quick Easy Tasty Cons: Too spicy
Simple and Delicious This was fantastic. My husband said this was not only a keeper but also a "10." I did a couple of things differently. I used Andouille Sausage instead of the chicken I used fire roasted crushed tomatoes I left out the bacon (because of the Andouille) and I diced the green bell pepper and onion.
Outstanding meal!! This was very easy to make and had awesome taste. My husband doesn't like onions so I left them out. They were not missed. The bacon I had was smoked and it made it even better. I will certainly make this again!
This is really tasty and easy. I add extra garlic and some extra spice to kick it up a notch.
Great recipe! I love how fast you can make this dish. I did use chicken sausage because I saw previous reviews thought that would be better and it turned out great!
Delicious! I'm a vegetarian so I cut out the meat but it was still super good. The flavors were really potent and zesty. And it was just the right amount of spicy! I will definitely be making this one again.
Pretty good for how easy it is and a nice change from the usual pasta-and-tomato-sauce. The quality of the Cajun seasoning is crucial since it is pretty much the only flavor and I ended up adding much more than the recipe called for. I also added some microwaved frozen broccoli to add more vegetables. It tasted better the next day after the flavors melded.
I followed the instructions (with the addition of an extra clove of garlic or two and a bit extra bacon) and it tasted like pasta with tomato sauce -- nothing special in the least. The flavors from the cajun seasoning the peppers garlic and onion just blended in with the tomatoes and the sour cream didn't do much of anything. A pretty solid 'eh'.
Decent but could use more flavour My dad and I both agreed this needs a lot more flavour. I found that adding a handfull of chopped green onion to my bowl of pasta helped but it is definitely missing something. I even added an extra teaspoon of cajun seasoning. I'm going to try adding lemon on the left overs. Pros: Easy quick to make Cons: Not enough flavour
