Good weeknight meal I used some organic smoked tofu which was great as it had some flavour on its own to start. I also added cashews which I pan roasted after cooking the tofu. I couldn't find rice vinegar so I used white wine vinegar. I found the sauce a bit sweet. You could taste the ketchup. Overall very good but next time I'd probably not bother with the extra sugar. And maybe use a good quality BBQ sauce instead of ketchup. I topped with Jappanese chilli flakes and served with rice. Pros: quick and easy
Delicious! It was so fresh and delicious even my hubs was in love with it. I doubled the recipe added two heads of bok choy and a serrano chili. I sauteed the chili with the garlic/ginger and added the bok choy stems with the bell pepper then the greens with the pineapple. Amazing flavor with the added kick! Pros: Easy fresh flavorful and filling
yummy? I found it a little too sour for my liking but I would definitely try remaking it with adjusted amounts of sugar and pineapple juice. Pros: Super easy and quick
This was an excellent recipe! The portions really are for two so if you like a bit extra or leftovers make sure to double the recipe. My husband and I loved it and it took very little time for such a delicious recipe. I would add more vegetables and some hot sauce but it definitely stands well on it's own!
Excellent I did use a natural can of pineapple with no sugar added or added chemicals... I also added some other various stir fry vegetables with some sweet onions as well. I took the suggestion to add a little red pepper which spiced it up perfectly. i also sauteed the tofu and vegetables in Chili garlic oil and used seasoned rice vinegar instead of plain. All in all my husband LOVED it! And getting him to try tofu has been an adventure:) Pros: healthy Cons: none
This is so delicious and healthy! We love this tofu especially over rice. Try it it taste like in an expensive asian restaurant!
Awesome and delicious! I made it for my daughter who is newly vegetarian and we both loved it! The fresh ginger mixed with fresh garlic made a wonderful spice! I substituted salsa for the ketchup.
I enjoyed this dish next time I will add some sliced carrots. The sauce was perfect and there was just the right amount of it.
This was awesome and easy to make. I added some thinly sliced green onion to the top. I made my neighbor jealous with how good my apartment smelled from the ginger and garlic. I will be making this again!!
This was amazing! My husband and I loved this and made great leftovers as well. I do recommend doubling the recipe if you want leftovers or if you want to have seconds available. The sauce is so delicious and just the right amount. We also added broccoli in at the very end that I steamed just until tender and served this with brown rice. This is going to be my new go-to stir-fry recipe. Super healthy and super good!
SUPER Good - will definitely make again! I made this last night and it was absolutely delicious. I followed the recipe to a T. You can also make this with chicken breast. I did add onions for more vegetables. I also put this on top of brown rice. The sauce was fantastic! Will definitely make this again! Pros: vegetables easy great for leftovers delicious
VERY surprised This is now my husbands most favorite dish in the whole world. The blend of flavors is just perfect!! We love it
