This ad will not print with your recipe
Print Options
Font Size
Include:
Japanese Cucumber Salad
This Japanese-inspired cool, crisp salad is as elegant and well balanced as it is simple.

Ingredients
Directions
Tips
Tip: To toast sesame seeds, heat a small dry skillet over low heat. Add sesame seeds and stir constantly until golden and fragrant, about 2 minutes. Transfer to a small bowl and let cool.
Nutrition Facts
Serving Size: about 1 cup
Per Serving:
46 calories; protein 1.3g; carbohydrates 4.2g; dietary fiber 0.7g; sugars 2.4g; fat 2.3g; vitamin a iu 72.4IU; vitamin c 3.2mg; folate 14.1mcg; calcium 14.2mg; iron 6.7mg; magnesium 12.1mg; potassium 136.7mg; sodium 147.4mg; added sugar 1g.
Exchanges:
1 vegetable, 1/2 fat
This ad will not print with your recipe
Ads will not print with your recipe
Advertisement