This recipe was very quick easy and delicious. I used a frozen bag of tortellini instead of ravioli fresh spinach instead of frozen and country crock instead of olive oil. I had all of these ingredients in the fridge so I didn't have to go buy anything. I too thought it would be weird without a heavy sauce but all the ingredients mixed together with the garlic made it so tasty and not heavy. I'll definitely make this again!:-) CJ Boston MA
This was simply wonderful. I used whole wheat pasta raviolois stuffed with Rotisserie chicken and sun-dried tomatoes and fresh spinach. Simply wonderful! Thanks Sarah! Rick San Francisco CA
Delicious I thoroughly enjoyed the ease of preparation and the deliciousness of this recipe. The crushed red pepper and sauteed garlic added just the right amount of flavor complexity to keep the dish from being bland. Pros: easy tasty healthy filling
This was so delicious!! And easy to make. I just love.Will make it quite a bit. I used three cheese ravioli with my spinach.
This was wonderful! I added a teaspoon of pesto to each serving and everyone loved it even my kids ate it up.
This was a delicious quick and filling recipe. Second time i made i only had the craving for the veggis no pasta but i added a bunch of fresh corriander used fresh spinach a pinch of dried black lemon powder bell pepper for adding colour to my dish and at the end i added some roasted pine nuts.. i dont know what the nutrition info is of this but it was yummmmyy Maha - Egypt
This recipe was a huge surprise. I used whole-wheat ravioli and at first I thought pasta without sauce would not taste good but to my surprise the flavors of the spinach oil and red pepper are wonderful. woodbridge VA
Surprisingly good!!! This was surprisingly good. I thought it would be really bland but the garlic and the hint of cheese really added taste. The only thing that I question is the calorie information. All of the frozen cheese ravioli that I found was 230 calories per serving for 3-4 ounces (not 5). The spinach was 30 calories for 3 ounces. That leaves 3 calories for the cheese and oil??? Pros: very easy good way to get vegetables very tasty
Easy Fast and Delicious I didn't feel like cooking but I had to for my family. I used the frozen spinach and frozen ravioli and threw it together. The most shocking and wonderful surprise is that my super picky toddler is actually eating it (can't believe she just ate all that spinach and is almost done with her ravioli...just amazing and awesome). Pros: see title Cons: none
