This fragrant white chili is an unusual, delicious alternative to traditional tomato-based chilis. Serve with lime wedges and a dollop of sour cream or a sprinkling of cheese.
Source: EatingWell Magazine, Fall 2004
Serving Size: 1 1/3 cups
437 calories; protein 46.5g; carbohydrates 50.9g; dietary fiber 11.3g; sugars 5.1g; fat 5.2g; saturated fat 1g; cholesterol 74.7mg; vitamin a iu 328.4IU; vitamin c 19.6mg; folate 194.7mcg; calcium 137.7mg; iron 4.5mg; magnesium 145mg; potassium 1181.3mg; sodium 1302.5mg; thiamin 0.4mg.
3 starch, 1 vegetable, 5 lean meat