Chili Pecans
A medley of warm spices tempered with a touch of brown sugar is a great match for rich, nutritious pecans. They make a perfect nibble with a drink before dinner or afterward with a cup of espresso.
Source: EatingWell Magazine, Fall 2004
Gallery
Recipe Summary test
Nutrition Profile:
Ingredients
Directions
Tips
Make Ahead Tip: Store in an airtight container for up to 1 week.
Refrigerate chili pecans in an airtight container for up to 1 month.
Nutrition Facts
Serving Size: 2 tablespoons
Per Serving:
200 calories; protein 2.8g; carbohydrates 5.9g; dietary fiber 3.4g; sugars 1.9g; fat 20g; saturated fat 1.7g; vitamin a iu 569.5IU; vitamin c 0.8mg; folate 6.7mcg; calcium 32.2mg; iron 1.3mg; magnesium 35.8mg; potassium 168.5mg; sodium 221.2mg; thiamin 0.2mg.
Exchanges:
2 fat (mono)