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Reviews for: Photos of Creamy Dill Sauce
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1 of 15
This was so delicious paired with salmon cakes! I followed the recipe exactly as is and it came out perfect. I also added some thinly sliced cucumber to the sauce to give our meal a little more substance- I highly recommend the added veggie:)
We really dislike the nonfat and lowfat mayonnaises. Just go with the yogurt--it's delicious.
I had never had Salmon Cakes until I made these so I don't have anything to compare it to but I have to say that this recipe is awesome! I think that the Dill Dip really added to the flavor. This was amazing!!!!
My daughter and I could not stop eating this!! Perfect balance of flavors!! We served it with the Muffin Tin Crab Cakes on this site and couldn't be more pleased! Would be SOOO good with salmon!! Already looking forward to making it again!!
Made this last night...delicious.
I altered a bit... I used taziki instead of regular yogurt. Added chives too...i like the cucumber idea! Will try that added in next time! Pros: perfect creamy consistancy
Tangy sauce! Love the tangy flavor of the yogurt lemon and dill. I used 1/2 tsp dried dill and 1 Tbs fresh chopped parsley. Great with the salmon cakes and also as a dip for fresh vegetables. Pros: delicious & easy Cons: none
Amazing This was sooo good. We first served it over tuna patties....then eggs on sandwiches salmon cucumbers...basically we keep it made in the fridge now at all times. Pros: Easy
This sauce was amazing! I could not get scallions in my local supermarket but substituded for other onion such as eschallots and it was still amazing! Perfect fish accompaniment