Sweet-&-Sour Chicken Drumsticks
Chicken drumsticks stay deliciously moist when grilled--even with the skin removed. Minty sweet-and-sour dipping sauce adds a refreshing twist to “ordinary” grilled chicken. Make it a meal: Serve with brown rice and slices of fresh pineapple.
To oil the grill rack: Oil a folded paper towel, hold it with tongs and rub it over the rack. (Don't use cooking spray on a hot grill.)
4 lean meat, 1 other carbohydrate