Ida's Mandelbrot
A tender-crisp, walnut-studded cookie (traditionally made with almonds, or mandel in Yiddish) adapted from a 1950s family recipe.
Gallery
Ingredients
Directions
Tips
Make Ahead Tip: Store in an airtight container at room temperature for up to 1 week or freeze for up to 1 month.
Nutrition Facts
Serving Size:
1 cookie Per Serving:
105 calories; protein 1.9g; carbohydrates 12.9g; dietary fiber 0.9g; sugars 5.5g; fat 5.2g; saturated fat 0.5g; cholesterol 13.9mg; vitamin a iu 21IU; folate 4.6mcg; calcium 8.7mg; iron 0.3mg; magnesium 5.1mg; potassium 22.2mg; sodium 39.5mg; added sugar 5g.
Exchanges:
1 other carbohydrate, 1 fat