Nutrient-Focused Diets Healthy Low-Sodium Recipes Low-Sodium Salad Recipes Low-Sodium Salad Dressing Recipes Honey-Mustard Vinaigrette 5.0 (2) 2 Reviews Here is a great, all-purpose salad dressing. The pleasing pungency of Dijon mustard makes it a good match for slightly bitter greens, such as escarole, chicory, radicchio or Belgian endive. It also makes an irresistible dipping sauce for crunchy vegetables (especially fennel) and crusty whole-wheat bread. By EatingWell Test Kitchen EatingWell Test Kitchen The EatingWell Test Kitchen is comprised of a group of culinary professionals who develop and test our recipes. Our recipes go through a rigorous process, which includes testing by trained recipe testers, using different equipment (e.g., gas and electric stoves) and a variety of tools and techniques to make sure that it will really work when you make it at home. Testers shop major supermarkets to research availability of ingredients. Finally, a Registered Dietitian reviews each recipe to ensure that we deliver food that's not only delicious, but adheres to our nutrition guidelines as well. Learn more about our food philosophy and nutrition parameters. EatingWell's Editorial Guidelines Updated on August 16, 2019 Print Share Share Tweet Pin Email Cook Time: 5 mins Total Time: 5 mins Servings: 8 Yield: about 1/2 cup Nutrition Profile: Dairy-Free Gluten-Free Heart Healthy Low Added Sugars Low Carbohydrate Low Sodium Vegetarian Jump to Nutrition Facts Ingredients 1 clove garlic, minced 1 tablespoon white-wine vinegar 1 1/2 teaspoons Dijon mustard, (coarse or smooth) ½ teaspoon honey ⅛ teaspoon salt Freshly ground pepper, to taste 1/3 cup extra-virgin olive oil, or canola oil Directions Whisk garlic, vinegar, mustard, honey, salt and pepper in a small bowl. Slowly whisk in oil. Print Nutrition Facts (per serving) 84 Calories 9g Fat 1g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 84 % Daily Value * Total Carbohydrate 1g 0% Total Sugars 0g Total Fat 9g 12% Saturated Fat 1g 6% Vitamin A 0IU 0% Vitamin C 0mg 0% Sodium 49mg 2% Calcium 1mg 0% Magnesium 0mg 0% Potassium 3mg 0% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved