Little Easter Cookies (Paskalina)
These cookies are often served with coffee or sweet wine for dunking. Mahlepi is a spice ground from the inner seeds of cherrystones; it tastes like bitter almonds. Arab people call it mahlab. You can find it in Greek or Middle Eastern markets.
Make Ahead Tip: Store in an airtight container for up to 3 days or freeze for up to 3 months.
1 other carbohydrate