Chocolate Chip Cookies
Here we use reduced-fat cream cheese in place of some of the butter to lower the fat in this version of the classic chocolate chip cookie.
Source: EatingWell Magazine, March/April 1994
62 calories; protein 1g; carbohydrates 10.1g; dietary fiber 0.3g; sugars 6.6g; fat 2.1g; saturated fat 1.2g; cholesterol 9.3mg; vitamin a iu 43.2IU; folate 13.7mcg; calcium 5.7mg; iron 0.3mg; magnesium 4.7mg; potassium 24.2mg; sodium 71.3mg.
(for 2 cookies): 1/2 starch, 1 other carbohydrate, 1 fat