Source: EatingWell Magazine, November/December 2015
Make Ahead Tip: Prepare through Step 5 up to 3 days ahead. Store finished marshmallows airtight at room temperature, with wax paper between layers, for up to 2 weeks.
Equipment: Candy thermometer
Serving Size: 1 marshmallow
63 calories; protein 0.5g; carbohydrates 15.8g; sugars 15.7g; vitamin a iu 4.2IU; folate 0.2mcg; calcium 2.7mg; magnesium 0.2mg; potassium 18.1mg; sodium 12.5mg; added sugar 14g.
1 other carbohydrate