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Using roasted walnut oil in this healthy vinaigrette recipe gives this dressing a nutty flavor. Look for walnut oil near other specialty oils in your grocery store.

Joyce Goldstein

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Recipe Summary

total:
5 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk oil, vinegar, lemon juice, salt and pepper in a large bowl until well combined.

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Tips

Make Ahead Tip: Cover and refrigerate for up to 3 days; bring to room temperature just before serving.

Nutrition Facts

164 calories; carbohydrates 0.4g; dietary fiber 0.1g; sugars 0.1g; fat 18.1g; saturated fat 1.7g; vitamin a iu 1.8IU; vitamin c 1.5mg; folate 0.8mcg; calcium 1.5mg; magnesium 0.7mg; potassium 7.8mg; sodium 280.1mg.
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