Easy Red-Wine Vinaigrette

Name: Easy Red-Wine Vinaigrette
Cook time: 10 min
Total time: 10 min
Ingredients: 0.33300000429153 cup red-wine vinegar; 1.5 tablespoons Dijon mustard; 1 small clove garlic, minced; 0.75 teaspoon kosher salt; 0.5 teaspoon ground pepper; 0.5 cup extra-virgin olive oil

3.0

(3)

3 Reviews

This versatile red-wine vinaigrette recipe is a healthy dressing for your salad but it's also delicious drizzled on grain salads or over grilled or roasted vegetables.

By Joyce Goldstein

Updated on November 12, 2016

Cook Time:

10 mins

Total Time:

10 mins

Servings:

6

Yield:

3 /4 cup

Nutrition Profile:

Low Carbohydrate Dairy-Free Gluten-Free Vegetarian Vegan Low Added Sugars

Jump to Nutrition Facts

Ingredients

⅓ cup red-wine vinegar
1 ½ tablespoons Dijon mustard
1 small clove garlic, minced
¾ teaspoon kosher salt
½ teaspoon ground pepper
½ cup extra-virgin olive oil

Directions

Whisk vinegar, mustard, garlic, salt and pepper in a medium bowl. Whisk in oil in a slow steady stream until emulsified.

Tips

Make Ahead Tip: Cover and refrigerate for up to 3 days; bring to room temperature just before serving.

Nutrition Facts (per serving)

172	Calories
19g	Fat
0g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 6
Serving Size 2-Tbsp.
Calories 172
% Daily Value *
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Protein 0g	0%
Total Fat 19g	24%
Saturated Fat 3g	13%
Vitamin A 1IU	0%
Vitamin C 0mg	0%
Folate 0mcg	0%
Sodium 190mg	8%
Calcium 3mg	0%
Iron 0mg	1%
Magnesium 1mg	0%
Potassium 10mg	0%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.