Name: Garlic-Oregano Vinaigrette
Cook time: 10 min
Total time: 10 min
Ingredients: 3 tablespoons dried oregano, preferably Greek; 0.5 cup extra-virgin olive oil; 0.5 cup red-wine vinegar; 2 cloves garlic, minced; 0.75 teaspoon kosher salt; 0.5 teaspoon ground pepper

Garlic-Oregano Vinaigrette

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To get the most flavor out of this easy vinaigrette dressing recipe, dried oregano is rubbed between your fingers and toasted before being whisked with the remaining ingredients.

By Joyce Goldstein

Updated on November 12, 2016

Cook Time:

10 mins

Total Time:

10 mins

Servings:

Yield:

1 cup

Nutrition Profile:

Dairy-Free Gluten-Free Heart Healthy Low Added Sugars Low Carbohydrate Low Sodium Vegan Vegetarian

Jump to Nutrition Facts

Ingredients

3 tablespoons dried oregano, preferably Greek
½ cup extra-virgin olive oil
½ cup red-wine vinegar
2 cloves garlic, minced
¾ teaspoon kosher salt
½ teaspoon ground pepper

Directions

Rub oregano with your hands to release its oils, then toast it in a small dry skillet over low heat for a minute or two. Add oil, vinegar, garlic, salt and pepper and heat until just warm, about 1 minute. Transfer to a large bowl and whisk until well combined.

Tips

Make Ahead Tip: Cover and refrigerate for up to 3 days; bring to room temperature before using.

Nutrition Facts (per serving)

133	Calories
14g	Fat
1g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 8
Serving Size 2 Tbsp.
Calories 133
% Daily Value *
Total Carbohydrate 1g	0%
Dietary Fiber 1g	2%
Total Sugars 0g
Protein 0g	0%
Total Fat 14g	18%
Saturated Fat 2g	10%
Vitamin A 20IU	0%
Vitamin C 0mg	0%
Folate 3mcg	1%
Sodium 107mg	5%
Calcium 21mg	2%
Iron 1mg	3%
Magnesium 4mg	1%
Potassium 25mg	1%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.