Mushroom & Pepperoni Pizza Pops
What is a pizza pop? Think of it as a mini calzone on a stick. Pepperoni, mushrooms and peppers fill this one but feel free to experiment with your favorite pizza toppings. Serve with a mixed green salad with red-wine vinaigrette.
Make Ahead Tip: Prepare through Step 4, loosely cover and refrigerate for up to 4 hours.
Equipment: Eight 6-inch skewers
Easy cleanup: Recipes that require cooking spray can leave behind a sticky residue that can be hard to clean. To save time and keep your baking sheet looking fresh, line it with a layer of foil before you apply the cooking spray.
3 starch, 1 vegetable, 1 medium-fat meat, 1/2 high-fat meat, 1/2 fat