Make Ahead Tip: Loosely cover and refrigerate for up to 1 day.
Look for jars of kimchi near other refrigerated Asian ingredients or near sauerkraut or refrigerated pickles in well-stocked supermarkets or natural-foods stores.
Korean chile paste (also called hot pepper paste, gochujang or kochujang) is a fermented spicy condiment made from red chiles, soybeans and salt. Find it in Korean or Asian markets or online from koamart.com. Annie Chun's, a widely distributed national brand of Asian foods, recently launched its own bottled gochujang sauce that is becoming increasingly available in large supermarkets. It keeps indefinitely in the refrigerator. To make a substitute, combine 2 tablespoons each white miso and Asian-style chili sauce, such as sriracha, and 2 teaspoons molasses.
Serving Size: 1/2 egg
48 calories; protein 3.5g; carbohydrates 1.1g; sugars 0.6g; fat 3.2g; saturated fat 0.9g; cholesterol 93.8mg; vitamin a iu 142.1IU; vitamin c 0.2mg; folate 11.9mcg; calcium 15.9mg; iron 0.3mg; magnesium 3.1mg; potassium 39.1mg; sodium 92mg.