Skip premade and try this healthy ice cream sandwich recipe with your favorite nonfat frozen yogurt and graham crackers. Make extra, wrap individually and keep them in the freezer for when you need a sweet, low-calorie dessert.
Make Ahead Tip: Wrap airtight and freeze for up to 1 week.
Storage smarts: For long-term freezer storage, wrap your food in a layer of plastic wrap followed by a layer of foil. The plastic will help prevent freezer burn while the foil will help keep off-odors from seeping into the food.
209 calories; protein 5.8g; carbohydrates 39.1g; dietary fiber 1.1g; sugars 22.1g; fat 3.5g; saturated fat 0.6g; cholesterol 1.1mg; vitamin a iu 5.1IU; vitamin c 0.6mg; folate 45.4mcg; calcium 150.1mg; iron 1.3mg; magnesium 24.8mg; potassium 215.1mg; sodium 195.1mg; thiamin 0.1mg; added sugar 18g.