Pimiento-Cheese Patty Melt
A healthy pimiento-cheese spread makes an insanely delicious topping for this easy patty melt recipe. To keep the bread-to-burger ratio even (and calories in check), look for a smaller loaf of country bread or cut large slices in half.
Source: EatingWell Magazine, January/February 2015
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Cut Down on Dishes: A rimmed baking sheet is great for everything from roasting to catching accidental drips and spills. For effortless cleanup and to keep your baking sheets in tip-top shape, line them with a layer of foil before each use.
Nutrition Facts
Serving Size: 1 patty melt
Per Serving:
336 calories; protein 29.1g; carbohydrates 16.9g; dietary fiber 2.3g; sugars 2.7g; fat 16.5g; saturated fat 6.8g; cholesterol 88.7mg; vitamin a iu 643.8IU; vitamin c 7mg; folate 27.9mcg; calcium 166.2mg; iron 3.7mg; magnesium 48.9mg; potassium 482.8mg; sodium 533.1mg; thiamin 0.2mg; added sugar 2g.
Exchanges:
1 starch, 1/2 vegetable, 3 lean meat, 1/2 medium-fat meat, 1/2 fat