Super simple! I used a 16 ounce package of sausage added cherry tomatoes to the sausage mixture to give it a little more color. We finished it off with a drizzle of truffle oil before serving which put this over the top- yum!
My husband loved it the _third_ time I made it--boiled the gnocchi first, then fried it a few minutes, also used sweet Italian turkey sausage. No changes otherwise. We'll have it again with those changes.
i enjoy this recipe , the slight crunch from the gnocchi and the spices from the sausages. I used venison sausages instead of your Italian ones. I also added chilli powder to the sausage and spinach.
Really easy! Easy and super quick! I will be making this again and again. I think I'll add halved cherry tomatoes next time. Yum!
Flavorful and filling This was a nice meal for a winter night. The hot sausage gives it lots of kick. Pros: Simple ingredients, not complicated Cons: Heavy on spinach
Flavorful and fillingThis was a nice meal for a winter night. The hot sausage gives it lots of kick.Pros: Simple ingredients, not complicatedCons: Heavy on spinach