Gnocchi with Mushrooms & Pumpkin Cream Sauce
Source: EatingWell Magazine, January/February 2015
For a fancy touch, top pasta with curls of shaved Parmesan or other hard cheese: Peel strips of cheese from the block with a sharp vegetable peeler.
Serving Size: about 1 cup
420 calories; protein 12.2g; carbohydrates 56.6g; dietary fiber 3.4g; sugars 5.1g; fat 16.7g; saturated fat 5g; cholesterol 16.2mg; vitamin a iu 9950.2IU; vitamin c 5.6mg; folate 25.4mcg; calcium 150.7mg; iron 1.5mg; magnesium 32.2mg; potassium 431.6mg; sodium 643.6mg; thiamin 0.1mg.
3 starch, 1 vegetable, 1/2 lean meat, 3 fat